Scientist accuses non-scientists of antagonism to GMOs products

A scientist and director of planning at Agricultural Research Council of Nigeria (ARCN), Mr. Yarama Ndirpaya has accused non scientists of being the major antagonists of Genetically Modified Organism (GMOs) in Nigeria and advised that agricultural research institutes must integrate biotechnology mechanism into enhancing agricultural modification towards food security.

AfCFTA: stakeholders want policies for agric produce reinforced

 Ask research to generate more technologies against dumping

 Stakeholders have advised government to as a matter of urgency  quickly reposition its agricultural policies  so as to be able to properly harness the economic potentials in the new African Continental-free Trade Areas (AfCFTA) pact that President Mohammadu Buhari signed recently.

Eating more plant-based foods may be linked to better heart health

Eating mostly plant-based foods and fewer animal-based foods may be linked to better heart health and a lower risk of dying from a heart attack, stroke or other cardiovascular disease according to new research published in the Journal of the American Heart Association, the Open Access Journal of the American Heart Association/American Stroke Association.

Discovery of a bottleneck relief in photosynthesis may have a major impact on food crops

Scientists have found how to relieve a bottleneck in the process by which plants transform sunlight into food, which may lead to an increase in crop production. They discovered that producing more of a protein that controls the rate in which electrons flow during photosynthesis, accelerates the whole process.

National livestock movement bans may prove economically damaging

New research from the University of Warwick has pioneered an economic perspective on controlling livestock diseases. Focusing on Foot and Mouth Disease (FMD), bovine TB (bTB) and bluetongue virus (BTV), the researchers draw striking conclusions about the role of movement bans in controlling an outbreak.

U.S. CORN, SOYBEAN CROPS ARE STILL GOING BACKWARD, USDA SAYS

More than half of U.S. farm operators say they do business over the internet, a 13-point increase in six years, as ownership of computers and access to the internet blossomed, according to USDA.

Interview- CBN is passionate to develop oil palm plantation through stakeholders- Engr Adeyinka

Let meet you sir?

My name is Engr. Samuel Ajayi Adeyinka. I am the chairman Oil-palm Grower Association of Nigeria farmers in Ogun state.

New GMO Controversy: Are the Herbicides Dangerous?

Although genetically modified organisms (GMOs) don't appear by themselves to have ill effects on human health, the herbicides used on these crops could be an overlooked health threat, some researchers say in a controversial new opinion piece.

New Farm Maps Offer In-Depth Picture of Global Agriculture

All farmers on the ground know their land as well as their own wrinkled hands, but totaling up all the world's cropland is a difficult task.

Message to the new Ministers of Agriculture

A visit to all research Institutes will properly give an insight to why we are food deficient. The Moorplantation Cereal Research Institute at Ibadan that house many Federal government projects is