A visit to all research Institutes will properly give an insight to why we are food deficient. The Moorplantation Cereal Research Institute at Ibadan that house many Federal government projects is
The Managing Director (MD)/Chief Executive Officer (CEO),
Nigerian Agricultural Corporation (NAIC) Mrs. Folashade Joseph has warned all
farmers to take very serious the red alert on flood as issued by the Federal Government in about 15 states
of the federation.
Images speak @ the 6th APRNet/ IFPRI/USAID/MSU Multistakeholders forum themed ' Towards a sustainable Agricultural led for Growth Economic Growth and Recovery in Nigeria' @ Abuja. See more images below..
The Minister
of Agriculture and Rural Development, Alhaji Sabo Nanono, has said that the
ministry under his stewardship would ensure that agricultural research
institutes are strengthened to promote improved seedlings and seeds that will
galvanise food production in the country.
There are indications that the seed companies are facing
hard times on the sales of their certified seeds to farmers, reason being low
inputs incentive from government coupled with insecurity situation in the
country that had made many to leave farming activities for fear of being
kidnapped or killed by armed bandits.
The Federal Government (FG) National Crop Varieties and
Livestock Breeds Committee domiciled at the National Centre for Genetic
Resources and Biotechnology (NACGRAB) has just released and registered a new
improved wheat variety (LACRI WHIT-11) (IMAM (ATTILA 7). The official release of
the seed took place in Ibadan, recently.
The new Executive Director for Institute for Agricultural
Research and Training (IAR&T) Moor Plantation, Ibadan, Prof. Veronica Obatolu
has promised to supplement the epileptic research funding in the system by
attracting more grants and donors through an established office for the
purpose.
For hundreds of thousands of years humans lived in hunter-gatherer societies, eating wild plants and animals. Inequality in these groups is thought to have been very low, with evidence suggesting food and other resources were shared equally between all individuals.