Spicy food is huge business, and Washington State University researchers have found that an electronic tongue, or e-tongue, is more effective and accurate in taste-testing fiery foods than sensitive human taste buds.
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Latest News
Monday, 27 May 2019
Sunday, 26 May 2019
Radical desalination approach may disrupt the water industry
water that contains high concentrations of dissolved salts and whose saline levels are higher than ocean water -- are a growing environmental concern around the world.
Saturday, 25 May 2019
Paper wasps capable of behavior that resembles logical reasoning
A new University of Michigan study provides the first evidence of transitive inference, the ability to use known relationships to infer unknown relationships, in a nonvertebrate animal: the lowly paper wasp.
Friday, 24 May 2019
Radioactive carbon from nuclear bomb tests found in deep ocean trenches
Radioactive carbon released into the atmosphere from 20th-century nuclear bomb tests has reached the deepest parts of the ocean, new research finds.
Thursday, 23 May 2019
Hummingbird robot uses AI to soon go where drones can't
What can fly like a bird and hover like an insect?
Your friendly neighborhood hummingbirds. If drones had this combo, they would be able to maneuver better through collapsed buildings and other cluttered spaces to find trapped victims.
Wednesday, 22 May 2019
Plastic gets a do-over: Breakthrough discovery recycles plastic from the inside out
Light yet sturdy, plastic is great -- until you no longer need it. Because plastics contain various additives, like dyes, fillers, or flame retardants, very few plastics can be recycled without loss in performance or aesthetics.
Tuesday, 21 May 2019
Phage therapy treats patient with drug-resistant bacterial infection
It was the summer of 2017, and her lungs were struggling to reach even a third of their normal function. She had cystic fibrosis, a genetic disease that clogs lungs with mucus and plagues patients with persistent infections. For eight years, she had been taking antibiotics to control two stubborn bacterial strains.
Monday, 20 May 2019
Pictures speak at the open day of National Animal Production Research Institute(NAPRI) where National discussion on livestock and animals productivity is being discussed.
Food Sustainability Media Award Seeks Food Writers for Cash Prize
Through May 31, 2017, The Thomas Reuters Foundation and Barilla Center for Food & Nutrition are calling all journalists, bloggers, freelancers, and individuals covering a variety of food issues to enter for a chance to win €10,000 (US$10,743), an all-expenses paid media training program and access to an audience one billion strong.
Excessive rainfall as damaging to corn yield as extreme heat, drought
Recent flooding in the Midwest has brought attention to the complex agricultural problems associated with too much rain.
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