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Latest News
Friday, 10 May 2019
Study: Agroecology can help to mitigate climate change
Agroecology, including organic farming, can make an enormous contribution towards keeping global warming below 2°C, according to a new report from the French think tank IDDRI.
Thursday, 9 May 2019
Sustainable agriculture needed to stop biodiversity loss, UN report
Nature is declining globally at unprecedented rates due to human activities, a major new UN report has warned. Up to one million plant and animal species are currently facing extinction – and the rate of extinctions is accelerating, according to the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES).
Tuesday, 7 May 2019
Images speak @ the Official Presentation and Launch of the Nigeria Country Programming Framework (CPF) 2018-2022
Images speak @ the Official Presentation and Launch of the Nigeria Country Programming Framework (CPF) 2018-2022.. see more images below..
Monday, 6 May 2019
Hunger Stalks South
Hunger Stalks South |
Sunday, 5 May 2019
Coffee Industry Grapples With Low Farm Incomes
A coffee farmer in Rukara, Kayonza District |
Saturday, 4 May 2019
Increasing Number of People Face Severe Food Shortages in South Sudan
Increasing Number of People Face Severe Food Shortages in South Sudan |
Friday, 3 May 2019
Coffee Farmers Seek Govt Support
Nyinawumuntu’s coffee plantation in Kayonza |
Thursday, 2 May 2019
Recycled gypsum as an agricultural product
Recycled gypsum as an agricultural product |
Wednesday, 1 May 2019
Leaves are nature's most sophisticated environment sensors
Leaves are nature's most sophisticated environment sensors |
Tuesday, 30 April 2019
Insects hijack reproductive genes of grape vines to create own living space on plant
Insects have set up house in phylloxera galls on this leaf. This cross-section of a gall taken with a stereosmicroscope shows an insect mom -- the orange ball in the center -- surrounded by eggs she laid -- the surrounding yellow ovals. |
A team of scientists at The University of Toledo uncovered new, galling details in the intimate relationship between insects and plants, opening the door to new possibilities in protecting the source of wine and raisins worldwide from a major agricultural pest.
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