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L-R: Jacob Mignouna, Senior Program Officer, Bill &
Melinda Gates Foundation; EnockChikava, Deputy Director, Bill & Melinda
Gates Foundation; Denis Kyetere, Executive Director, African Agricultural
Technology Foundation; Dr Claude Fauquet, Director, Global Cassava Partnership
for the 21st Century; and Dr Kenton Dashiell, Deputy Director
General, International Institute of Tropical Agriculture, during the workshop
on “Integrated System for an Effective Cassava Production in Africa,” in IITA-
Ibadan, 27-28 October 2016.
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Nigeria’s rising population, particularly in the cities,
coupled with low productivity (yield per hectare) of cassava roots is threatening
the country’s cassava industry andcould impede the gains made in the sector,
putting the country at risk of becoming a net importer of staple crops.
Grown by over 4.5 million people in Nigeria, cassava is a
major food crop, contributing to food security and income for millions of
people but the productivity of the crop in Nigeria is low—12-13 tons per ha.
“This low productivity cannot support Nigeria in the next 34
years,” according to Dr Claude Fauquet, Director with the Global Cassava
Partnership for the 21st Century (GCP 21) while addressing participants
at the just concluded workshop with the theme: “Integrated System for an
Effective Cassava Production in Africa,” in IITA,Ibadan on Friday (28 October).
“By 2050, Nigeria’s population will rise to 400million,
meaning that we will have more mouths to eat cassava and cassava products such
as gari, fufu etc. With the current cassava productivity of 12-13 tons per
hectare, cassava cannot sustain this huge population,” Dr Fauquet explained.
Elsewhere in Asia, cassava productivity has hit more than 20
tons per ha and a nation such as Thailand is today a major exporter of cassava
products such as starch.
Dr Fauquet said Africa, and Nigeria in particular, has the
land, youth and climate to achieve the same feat such as Thailand. “The
question is: Why is this not happening?” he remarked.
Besides the rising population, Dr Fauquet noted that
urbanization would trigger the migration of more than 50 percent of Nigeria’s
population to cities which would leave a labour vacuum in the rural areas – a situation
that would further exacerbate the problem of cassava production in the country.
He however said Nigeria could address the challenges by
investing in the research for development of cassava along the value chain.Specifically,
he said, investments in improved varieties, weed control, best agronomic practices, and mechanization
could change the outlook of cassava. “Other areas that need attention include access
to credit, markets and cooperatives,” he added.
Dr Fauquet called on the Nigerian government and donors to
invest in research and development to put cassava ahead.
Dr Kenton Dashiell, IITA Deputy Director General,
Partnerships For Delivery, who represented the Director General, Dr Nteranya
Sanginga said cassava is an important crop for Nigeria and it was important that
researchers were thinking about its future.
He commended the Bill & Melinda Gates Foundation for
investing in cassava production along the value chain, and called on the
government of Nigeria to consider upscaling some of the proven technologies
such as cassava mechanization, weed management, improved seeds at IITA, and
best agronomic practices to farmers across the country.
Dr Alfred Dixon, Project Leader for the Cassava Weed
Management Project described cassava as a “poverty fighter,” emphasizing that
investment in cassava would help Nigeria to tackle the twin problem of hunger
and poverty, and youth unemployment.
The workshop in Ibadan attracted participants from the
private sector, development partners such as the Bill & Melinda Gates
Foundation and IFAD, and farmer organizations.
For more information, please contact: Godwin Atser, g.atser@cgiar.org,
Communication & Knowledge Exchange Expert
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