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Friday 20 November 2015

Sokoto, Agro-Investor to establish N50bn food processing factory

AMINU TAMBUWAL
Aminu Tambuwal

Sokoto State government and Erisco Foods Ltd. have partnered to set up a committee for the establishment of a N50 billion food processing factory in the state.

According to the Sokoto State Governor, Aminu Tambuwal, the committee was set up to work with Erisco Foods Ltd., in order to fast track the actualisation of the project. Tambuwal, who received officials of the company in his office on Thursday, November 19th, said that the state government was open to genuine investors, and would pursue friendly policies to encourage investment.

“Our policy of looking for Nigerian investors will continue, because the country has capable businessmen that will make the necessary difference in key areas. Establishment of the agro-based company will bring about development of the agricultural sector and provide job opportunities for our people.

“On our part, we will provide necessary incentives to encourage both local and international investors that want to invest in the state. Today’s visit shows the resolve of the government to accelerate the growth of the economy towards improving the living standards of the citizens,” Tambuwal said.

Chairman of Erisco Foods, Chief Eric Umeofia, reinstated the company’s commitment towards setting up the food processing factory and a tractor manufacturing company in the state. “We are discussing with our foreign partners on the possibility of establishing a manufacturing company with the capacity to produce 30,000 tractors annually,” he said.

Friday 13 November 2015

Access Bank : Buhari to launch dry season farming in Kebbi Nov17

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President Muhammadu Buhari


Governor of Kebbi State, Atiku Bagudu, said yesterday said President Muhammadu Buhari will be in the state on November 17, to launch dry season farming.

He said the target of the state is to be able to produce at least 50-60 per cent of rice needed by Nigerians.

The governor, who spoke during a courtesy visit by Managing Director of Access Bank, said in the next three years, the state will also be able to produce 20 per cent of wheat needed by the country.

We have met with the millers who agreed to collect whatever is produced. They told us that last year, they imported about $4million worth of wheat, he said.

New Cornell cohort enters global food security conversation

What do a Catholic priest, three vegan advocates and a Ugandan farmer have in common? They are part of a diverse, international group of 25 newly graduated Cornell Alliance for Science Global Leadership Fellows who will soon return home to 10 countries, taking with them a new set of communication tools to contribute to local policy debates on agricultural technology and food security.

Designed to empower emerging communications leaders, the fellowship program is at the core of the Cornell Alliance for Science, an initiative for science-based agricultural communications supported in 2014 by the Bill and Melinda Gates Foundation. Fellows hail from Bangladesh, the Philippines, India, Ghana, Nigeria, Kenya, Tanzania, Uganda, Indonesia and the United States.

“As members of the alliance, we believe that scientists should have access to all the tools, such as genetic engineering, that they need to innovate, and that farmers and consumers should be able to choose what they want to grow or what they want to eat,” said Sarah Evanega, director of the Cornell Alliance for Science, at the graduation reception Nov. 12. “I hope we have flamed the ‘fire in your bellies’ for driving our mission forward as key champions in our global network.”

Annalyn Lopez, a program development officer in the Philippine Department of Agriculture’s biotech program, says that until participating in this program, it was hard to see the impact of her policy work in such a contentious field. “Because of this course, I developed a deep appreciation for communicating about biotechnology and for the work it does to advocate for farmers and scientists,” Lopez said.

“Mostly we have brilliant scientists, but they fail at making the public aware of their work,” Lopez explained. She says this course has been invaluable, adding that although she has worked with the Department of Agriculture for nearly 10 years, her background is in public administration, not science. “My perspective is that if even I can understand and explain it to other people, then that makes me a more valuable science communicator.”

In remarks delivered as the cohort-nominated graduation speaker, fellow Iro Suleiman, who hails from Nigeria, said: “Having lived and trained together, sharing all the common human norms and values, we vow to continue to work together, pursuing common goals and objectives, building our alliances from ground up, supporting each other. The Alliance for Science gave us the most priceless gift of knowledge, skills and expertise necessary to do better jobs engaging as science communicators.”

Suleiman continued: “We are now poised to offer farmers wider choices, new pathways to enable them to rediscover themselves, to harness their inert abilities, to unleash their productive capacities, which by and large will improve their earnings and better livelihoods. We fervently believe, whenever the history of biotech is going to be written, many chapters will capture this turning point when the world decided to come together once more to unequivocally demonstrate selfless commitment to reduction in poverty, malnutrition and food insecurity.”

Suleiman will return to his work as a public relations officer at the Institute for Agricultural Research at Ahmadu Bello University.

The program’s final event will take place Nov. 17, when fellows will share their stories at United Nations Headquarters in New York City. The event, “25 Stories: Allied to End World Hunger,” will be co-hosted by the Alliance for Science and a number of U.N. delegations.

Rebecca Harrison ’15 is social media specialist with International Programs in the College of Agriculture and Life Sciences.

India has made noodles out of Modi’s message

Nestlé's noodles were back on Indian shelves this week after a five-month ban for alleged lead contamination (Keystone)
Nestlé's noodles were back on Indian shelves this week after a five-month ban for alleged lead contamination


When Nestlé’s Maggi noodles were declared one of India’s most trusted consumer brands last year, alongside Colgate, Dettol and Nokia, a Bangalore commenter on the Economic Times of India’s website retorted: “It is time that India and Indians wipe out all foreign brands from this list. It needs to make its mark in the world.”

By coincidence, what one minister dubbed the country’s “Inspector Raj” was about to take action. A food inspector plucked a Maggi packet from a shop in Uttar Pradesh in January, starting a farcical sequence of events that culminated in Nestlé incinerating 400m packets of innocent noodles. Only this week, after global sales were dented, has the brand returned to the shelves.

 Narendra Modi, India’s reform-minded prime minister, is visiting the UK and Turkey this week, bearing his “Make in India” appeal to multinationals, backed by the easing of barriers to foreign direct investment. But the Maggi noodles case shows that national leaders may talk but tax authorities, food inspectors and local bureaucrats often do not listen.

In claiming - on the basis of disputed evidence - that Nestlé’s noodles contained too much lead, India’s main food inspection body blithely undermined Mr. Modi’s welcome. It added to a growing realisation among multinationals that emerging markets are not the one way bet, full of eager customers, they once hoped. These are tricky territories in which it is easy to get entangled.

 In a sense, they always knew it. Only the truly naive thought it would be as easy to move into China as into Cincinnati. But the risks appeared to be containable, especially when they were being lured by smiling politicians, and the rewards for leaping into the unknown great. In practice, there have been more pitfalls than some realised and lesser rewards.

The economic climate does not help. China’s rate of growth has dropped and Brazil and Russia are expected to contract this year. Goldman Sachs has closed its Brics fund, dedicated to profiting from the potential of Brazil, Russia, India and China, due to underperformance. Foreign investors can no longer surf a wave of rapid growth.
Meanwhile, the regulatory setbacks multiply. Nestlé’s noodles imbroglio follows others for foreign multinationals in India, notably over tax. Vodafone won a victory in the Mumbai High Court last month over an effort by India’s tax authorities to raise its liabilities by hundreds of millions of dollars. The same court ruled last year in favour of Shell over a similar claim.

Foreign multinationals can at least rely on the Mumbai court to be dispassionate. Its judges gave short shrift to the Food Safety and Standards Authority of India (FSSAI) in August, describing its decision to ban nine varieties of Maggi noodles on the basis of flawed tests as in breach of natural justice.

Other countries are equally testing. GlaxoSmithKline was fined £300 million (CHF457 million) by a court in China last year after becoming a public example in its crackdown on bribery. Sifiso Dabengwa, chief executive of the South African mobile company MTN, which sells services across Africa and the Middle East, resigned on Monday after regulators in Nigeria fined the group $5.2 billion (CHF5.22 billion).

Foreign multinationals are not the sole targets of officious supervisors. Nor are they solely at risk in emerging economies, as European banks have found in the US. Several large Chinese state-owned enterprises and their senior executives have suffered badly from the country’s anti-corruption campaign. But foreigners present obvious targets when times are tough.

That puts a premium on fitting in, not merely by adapting the Big Mac to local culture and selling Chicken Maharaja Macs instead, but becoming part of the fabric of the economy. “You cannot afford to be regarded as the imperialist. You must show how you benefit the country,” says Peter Williamson, a professor of international management at Cambridge university.

But Nestlé did not do very much wrong, and certainly not enough to deserve a 20 per cent fall in its sales in India. Its mistake came after the fact rather than before, in failing to respond quickly and assertively enough to the accusations. By the time it hit back, the claim that its noodles were poisonous was all over social media.

Nestlé was no arriviste trying to cram a global product down local throats. It has operated in India for 103 years and started manufacturing there in 1961. Maggi has been a popular brand since its launch in 1983 - noodles that could be cooked in a few minutes, were cheap enough for most people and fitted with their busier lives.

Nestlé India has been quoted on the Mumbai exchange since 1968; it employs 7,000 people directly and another half a million indirectly; it takes milk and dairy supplies from 100,000 farmers in Punjab, Haryana and Rajasthan; it runs global research and development for noodles in India; and it has nine health laboratories. It is not, in other words, a stranger.

It is customary in such cases to ask what the big corporation should have done better and Nestlé will learn lessons, especially in how it communicates. But it was India’s fault rather than Nestle’s and the moral for growth economies is this: if the rewards for coming to your country have fallen, you must reduce the risks too.

Ogbe Pledges To Turn-round The Agricultural Sector

Ogbeh
Audu Ogbe


The new Minister of the Federal Ministry of Agriculture and Rural Development, Audu Ogbe, has pledged to turn-round and re-position the agricultural sector.

Ogbe who made the pledge on Wednesday at the Headquarters of the Ministry in Abuja together with the Minister of State for Agriculture, Heinken Lokpobriu, lamented that Nigeria spends over $22billion per annum in the importation of food items.

He stated that following the dwindling resources accrued from oil and gas sector of the economy, that agriculture has become the mainstay of the economy in terms of job creation, poverty alleviation and wealth generation.

According to him, “This Ministry will carry a new burden now. Oil and gas has served the country well only that we did not manage its resources well.

“Now, the pressure of this country is for diversification. The attention is turning again to agriculture. So how we are going to make it work, to respond to the new dynamics is the burden that all of us will carry together.
“We have to intensify research, marketing at home and abroad. We have to deal with the issue of reducing the import burden of food which is almost $22billion a year.

“I don’t know how to explain why we are importing banana or Arish potatoes from South Africa or vegetables from South America into our shops.

“We import honey worth $100million from China every year and $400million worth of tomato paste. What is even worse which we will together deal with is the nutrition problem.

“Cancer, liver and kidney failures is 25per cent as a result of what we eat. I am not a medical doctor. But I remember what Chinese normally say, you are what you eat.

“A lot of poisoning is getting into our food system, simply from poor packaging only.”
The new minister of Agriculture said he would give priority attention to the improvement of the quality of seeds and fertilizers used by Nigerian farmers.

Ogbe further assured that during his tenure that the nutritional quality of what Nigerians eat would improve, adding that the recent report of UNICEF on Nigeria’s level of nutrition indicated that about 37 per cent of Nigerian children are malnourished.

He also underscored the need for the ministry to create an enabling environment for theyouth in order to attract them into the agricultural sector, in view of the large aging population in the sector and huge population to feed.

To this end, he promised to work with the management and staff of the ministry as a team to realise the set goals and objectives.

Wednesday 11 November 2015

Don’t Buy Adulterated Seeds, FMARD Warns!

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Arc. Sonny Echono

The National Agricultural Seeds Council (NASC) has organized a Farmers Field Day in Abuja to create awareness on the benefits of improved seeds to increase the nation’s food production.

Mr. Olusegun Ojo, the NASC’s Director-General said that the council is organizing the campaign in order to enlighten farmers on the importance of improved seeds.

The DG, who advised farmers to buy seeds from reputable seed companies or agro-dealers, urged farmers to look for the council’s blue certification to ascertain quality seeds adding that the council was doing seed promotional activities annually to demonstrate superiority of high quality improved seeds over the local ones as a strategy to encourage seed diffusion.

“Any seed package offered for sale without the seal of the NASC certification tag is fake and should not be purchased,” he warned.

Representing the Federal Ministry of Agriculture, the Permanent Secretary, Arc. Sonny Echono, said the government, through NASC, has ensured that improved seeds were available for farmers every year, reiterating the fact that an increase in awareness of improved quality seeds will go a long way to boost productivity.

According to Echono, the campaign is aimed at showcasing the potential of newly improved crop varieties for farmers to adopt in order to boost their productivity, adding that it would assist in enlightening farmers and students on the benefits of using improved seeds as against the farmer’s saved seeds.He stated that the Ministry and NASC are working closely with the traditional rulers to create awareness so that farmers can adopt and utilize high quality and high-yielding seeds.

Echono while warning farmers not to patronize adulterated seeds added that the ministry is demonstrating to farmers what the outcome of using improved seeds will be if carried out according to instructions by our extension service workers, emphasizing that the ministry had adopted measures to curb the menace of the unscrupulous seed merchants.

He gave assurance that the seed council, which has the statutory responsibility of enforcing the provisions of seed law as it relates to selling fake and adulterated seeds, would ensure that the problem was addressed.

FG To Mainstream Nutrition Into Agriculture

Echono inspecting the stand of  Federal College of Agriculture, Akure, Ondo State during the fair
Echono inspecting the stand of Federal College of Agriculture, Akure, Ondo State during the fair

The Federal Government of Nigeria has announced plans to build nutrition into its mainstream agricultural activities, using bio-fortification, home fortification and large and medium scale fortification in a value chain approach.

This was disclosed by the Permanent Secretary, Federal Ministry of Agriculture and Rural Development, Arc. Sonny Echono, at the International  Nutritious Food Fair which took place at the International Institute for Tropical Agriculture (IITA) Station, Kubwa, Abuja, where he represented the Vice President, Prof. Yemi Osinbajo.

The Permanent Secretary stated that the present Administration views bio-fortification as complementary to dietary enrichment and has therefore embraced a broad and comprehensive food systems approach to address malnutrition.

He said, “We easily visualize how food fortification fits into broader agribusiness model to make nutritious food available, accessible and affordable to enable us provide diverse foods and make more foods more nutritious”.

Echono further explained that after a full decade of promoting large scale fortification, it should equally be of importance to optimize industry compliance to expected food fortification standards. According to him, the bio fortified crops currently promoted   include the Vitamin A rich cassava and orange flesh sweet potatoes.

He said Nigeria’s agricultural sector’s vision is to achieve a hunger-free country through an agricultural sector that drives an all inclusive income growth, accelerates achievement  of food and nutritional security, generates employment and transforms Nigeria into a leading player in global food markets to grow wealth for millions of farmers.

To achieve this, he said the government has embarked on a comprehensive review and resuscitation plan that revolves around unlocking the potentials of agriculture through a total value chain to enable the private sector leadership grow food, create jobs and wealth, as well as improve nutrition.

According to him, malnutrition, especially inadequate mineral and vitamins to women and children, posed a major challenge to the health of citizens, saying available statistics have revealed that 30% of our children and 20% of pregnant women are malnourished; a situation he said was not acceptable.

He therefore emphasized the need to develop and multiply more production nutrient rich crops and scale up bio-fortification research through research institutes like IITA and Nutritional Root Crops Research Institute (NRCRI).

We’ve formed over 400 Village Credit & Savings groups in Imo State -RUFIN

Imo State Deputy Governor, Prince Eze Madunware with RUFIN Mission Team during a courtesy call on the deputy governor during  the 11TH FGN/IFAD follow-up supervision mission for the RUFIN programme in Imo recently
Imo State Deputy Governor, Prince Eze Madunware with RUFIN Mission Team
No fewer than 400 Village Credit and Savings groups, in the three participating local government areas, had been linked to financial service providers through Rural Finance Institution Building Programme (RUFIN).

This was disclosed by the Deputy National Coordinator, RUFIN, Mrs Ufaruna Uneku while fielding questions from AgroNigeria in Owerri, Imo State capital during 11TH FGN/IFAD follow-up supervision mission for the RUFIN programme recently. She said:  “So far in Imo State, the Village Credit and Savings groups that had been formed and strengthened thus far is over 400 in the three participating local government areas namely: Ezinihitte Mbaise, Ideato North and Isiala Mbano.

These groups according to her, had been linked to financial service providers. She maintained that RUFIN as at today boasts of seven financial service providers in Imo State where they have four microfinance banks and three financial NGOs and “the Bank of Agriculture Limited which make it eighth.”

The monitoring and evaluation expert said the programme has done well in Imo State in spite of the fact that the state government is yet to pay its counterpart funds for the past five years. “IFAD decided to cover the gap by injecting funds for the implementation of the programme in Imo State so that the rural poor are not dragged to the mud as a result of this missing gap in funds. We formed Village Savings and Credit groups of 20 to 25 members each,” she said.

EU AMBASSADOR DISPELS RUMOURS OF MASS AGRIC EXPORT BAN

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Michel Arrion
The European Union Ambassador to Nigeria and West Africa, HE Michel Arrion, has dispelled rumours of the ban of the exportation of all fresh agricultural products from Nigeria to European markets. He stated categorically that only dry beans was banned, and this was done to protect the health of European consumers.

Speaking  in an interview conducted on the sidelines of the 4th EU-Nigeria Business Forum, held at Eko Hotel, Lagos between the 5th and 6th of November, 2015, Arrion rejected accusations of European protectionism, stating that Europe does not even produce dry beans.

“This is a matter of the protection of the health of consumers. We had to take this unfortunate decision because of at least 60 rejections of Nigerian dry beans at European ports”, Mr. Arrion said. He blamed the situation on the high content of banned and harmful pesticides in dry beans. These pesticides, according to him, are usually added by post-harvest warehousing traders to such products, to treat and preserve such maximally till export. However, the pesticides could result in serious medical conditions, some of which may not manifest until 20 years after ingestion.

“We hope Nigeria will ensure the stakeholders are using the appropriate products to fight insect infestation”, he said. Arrion added that “it is also a matter for Nigeria and West Africa, as such banned dry beans rejected at European markets will eventually find their way into the local Nigerian market, and neighboring countries like Niger and Cameroun”, thereby putting the populations of such countries at risk too.

On suggested solutions to the index trade problem, the EU Ambassador noted that the EU has maintained a good rapport with the Standards Organization of Nigeria (SON) for over two years. The challenge, however, according to him, is that the EU is not capable of forcing the Nigerian agency to do its job; banning the harmful insecticides in this case. The EU is however helping the SON and other relevant agencies reform their processes in consonance with international norms, not exclusive EU norms.

“We are confident that, within one year, Nigeria should be able to change the regulation to better monitor the use of the banned pesticides”, he assured, giving hope of an eventual lift of the ban in a not-too-distant time.

NABG, Netherlands sign MoU

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Stakeholders and Nigeria Agribusiness Group and Netherlands Topsector Agrofoods recently in Lagos.
As part of efforts towards the successful return of Nigeria’s agriculture into the mainstream as a major source of national revenue, several efforts have been put in place by stakeholders towards that direction. One of those laudable efforts was the signing of a memorandum of understanding between the Nigeria Agribusiness Group and Netherlands Topsector Agrofoods recently in Lagos.

The agreement which was part of the activities at the recently concluded 4th European Union Business Forum which held in Lagos was facilitated by a group known as The Nigeria Agribusiness Group (NABG).
The areas of interest as enumerated by the chairman of NABG and Group Vice President Dangote Group, Alhaji Sani Dangote include  the  provision of a platform for private sector cooperation between the Nigerian and Dutch agricultural and food industries, provision of an advisory platform for governmental policies in food security, economic diversification and bilateral agricultural relations, cooperation in improving production, the value chains in specific agricultural produce, food processing and export policies, among others.

Specific emphasis on horticulture, cassava, fish farming, rice and dairy, to discuss policies and action to improve agrologistics including but not limited to dialogue between relevant Dutch and Nigerian players about cold storage, to provide a framework for export improvement in cooperation between NABG, RVO/CBI, and the NEPC. This may include dialogue about export policies at Nigerian, Dutch and EU-ECOWAS levels, to discuss and advice on how to improve research institutes and programmes in Nigeria.

The governmental facilitators include The Ministry of Agriculture & Rural Development of the Republic of Nigeria, The Embassy of the Kingdom of the Netherlands in Nigeria, The Netherlands Enterprise Agency (RVO).

In his remarks, The Deputy Ambassador of the Netherlands to Nigeria, John Groffen applauded the growing market for Nigeria’s agricultural products globally but lamented its suppression by the nation’s dependency on oil. He therefore urged the stakeholders to key into the window period of the spotlight on agriculture and revive its lost glory.

The consensus was a prospective bright future for both countries as the mutual benefits would help the development of both countries. There was also a call on the present administration not to discard laudable policies but to harmonize them into a better and more rewarding one.