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supporting farming as a business with focus on Rice, Cassava, Sorghum and Tomato value chains.

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The Nigerian Agricultural Quarantine Service (NAQS)

Saturday, 16 September 2017

20 Leaders Under 40 Who Are Shaping the Future of Our Food System

farmer
we are constantly amazed by the variety of ideas, initiatives, businesses, and research put forth by talented individuals making waves in the food and agriculture sectors. They come from varying backgrounds, regions, and perspectives, and represent a wide range of ages.

BCFN Releases Report Exploring Environmental, Food, and Migration Sustainability

Barilla Center's second quarterly report emphasizes importance of sustainable agriculture.
climate
The Barilla Center for Food & Nutrition Foundation (BCFN) has released its second Food Sustainability Report titled “Environmental, Food and Migration Sustainability: Three Challenges To Overcome Together.” The report is a joint effort between BCFN and the Milan Center for Food Law and Policy, aimed at raising awareness about crucial issues surrounding food and sustainability.

Cops Sell Free Govt Forms for $10

Image result for cattle
cattle
THE government will soon introduce electronic tagging of cattle in a development which is set to stamp out corruption in the marketing and movement of cattle.

Friday, 15 September 2017

How Change Happens: Inspiring Examples from Urban Food Policy

Urban Food Policy
Many of us in the world of food policy are excited by what is happening in cities. Hundreds of municipalities are developing and delivering policies to improve the food system.

Stay Awake for This: Climate Change Is Putting Your Morning Coffee in Danger

Arabica coffee, the world's most popular variety, might be extinct in Ethiopia by 2080 due to climate change.
 Coffee
According to a recent study by Royal Botanical Gardens, Kew, in London, the effects of climate change could cause Ethiopian Arabica coffee beans to go extinct before the end of the century. The study finds that the number of locations in Ethiopia naturally suited to growing Arabica is projected to drop anywhere from 68 percent to 99.7 percent—or extinction—by 2080.

Rwanda: Fresh University Graduates to Drive Agric Modernisation and Food Security Efforts

Image result for Agric Modernisation and Food Security
farmer
Efforts geared at strengthening modern farming and helping spur crop production to ensure food security have been boosted by deployment of fresh agriculture university graduates in different parts of the country to support farmers.

Press Statement- Statement on Illegal Shipment of GMO maize into Nigeria


Image result for gmo
GMO Maize


We read the report of the press conference by the Director General of the National Biosafety Management Agency (NBMA) at which he decried the importation of genetically modified (GM) maize into Nigeria.

Thursday, 14 September 2017

22 Inspirational Women in Food and Agriculture

22 Inspirational Women in Food and Agriculture
Female farmer
Women are crucial to the functioning of a healthy and sustainable food system. At Food Tank, we are continually inspired by the hard work and creativity of women farmers, entrepreneurs, policymakers, community leaders, and family members.

Twenty Initiatives Saving Seeds for Future Generations

Seed-saving initiatives
Seeds
By saving, exchanging, and reusing seeds over thousands of years, farmers and gardeners carefully selected crops for various traits adapted to many growing conditions and climates, creating a rich genetic plant heritage that formed the base of the global food supply.

Wednesday, 13 September 2017

CropMobster: Growing Community through Crowdsourcing

Nick Papadopoulos shares CropMobster’s history and transition from gleaning network to local food movement hub
Farmers
Founded as a resource to prevent food waste, the CropMobster network has grown into an online platform for farmers, food activists, and pantries to exchange resources.