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supporting farming as a business with focus on Rice, Cassava, Sorghum and Tomato value chains.

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The Nigerian Agricultural Quarantine Service (NAQS)

Wednesday, 11 January 2017

Promoting Soil Carbon Sequestration: An Interview with Kiss the Ground

Kiss the Ground is leveraging a simple concept, soil carbon sequestration, to improve agriculture and edible gardening.
Lauren Tucker is the Executive Director at Kiss the Ground
Lauren Tucker is the Executive Director at Kiss the Ground, an organization based in Venice, CA. Established in 2013, Kiss the Ground is a nonprofit organization with the mission of “We can do this!” This simple phrase stems from the idea that eaters and farmers have the science and technology to balance the climate and recreate our food system, but everyone needs to feel hopeful and catalyze diverse community solutions. Because of this concept, everything that Kiss the Ground does has an underlying message of a hopeful future.

CBN approves N75 Billion Loan to Farmers under NIRSAL

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CBN
The Central Bank of Nigeria (CBN) has approved the disbursement of about N75 billion as loan to farmers in the 36 states and the Federal Capital Territory (FCT) under the Nigerian Incentive-Based Risk Sharing in Agricultural Lending (NIRSAL).

Nigeria must return to agriculture says ex-president Obasanjo


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Olusegun Obasanjo


Nigeria must return to agriculture in order to get out of recession. This was expressed by former president Olusegun Obasanjo at a seminar held in  Abuja.

Tuesday, 10 January 2017

Cross River invests more in rice production


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Governor Ben Ayade

*creats employment for 22,000 youths

Amidst great expectations of the people of Cross River, Governor Ben Ayade has launched Cross River State into the current rice revolution as to further reposition the future of the state  and the nation's economy through the diversification from oil and tourism to other sources of revenue generation; especially agriculture and solid minerals. 

Action-Oriented Research for Jamaican Farmers: Interview with the Winners of the BCFN YES Competition

Some thoughts from BCFN YES Competition winners Shaneica Lester and Anne-Teresa Birthwright on their work and where they’re going from here.
researcher 
Jamaican researchers Shaneica Lester and Anne-Teresa Birthwright recently won the Barilla Center for Food & Nutrition’s YES Competition, which will provide support for their project centered around small farmers’ exploration of various climate-adaptive irrigation strategies. Food Tank had the chance to speak with Lester and Birthwright about the motivations behind their work and the results they hope their project will generate.

Nigeria: CBN, Heritage Bank Fund N2 Billion Aquaculture Projects

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Aquaculture Projects
The Central Bank of Nigeria (CBN) in collaboration with Heritage Bank PLC has provided a N2 billion long term facility to aquaculture businesses under the Commercial Agriculture Credit Scheme (CACS), to Triton Aqua Africa Ltd (TAAL). This is in furtherance of efforts to support the real sector and unlock food potentials.

Monday, 9 January 2017

‘In Cameroon and Brazil they are already adding 20 percent cassava flour to their bread, only Nigerian factor is stopping Nigeria.’



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Pastor Segun Adewunmi

Pastor Segun Adewunmi is the president  of National Cassava Association. In this interview on AIT Business Economy, spoke on the various uses of cassava as an industrial and food crop; in terms of food security and as biofortified crop because it is versatile (it can grow in several climatic conditions including areas that experience prolonged dry spells); how commercialization of high value products from it can be done at a small scale, with high quality cassava flour being the main product traded; that cassava has some major industrial products which are also  raw materials in the manufacture of some products; and finally, the possibility of cassava  triggering a revolution with nearly all parts of Nigeria can have industries based on the crop. Excerpts:

Preserving Pollinators in Kenya

The Ogiek of Kenya fight to save the forest they live in, the fragile ecosystem that supports it, and their community.
Pollinators
Every December to March, Martin Lele gets up before dawn and treks into the Mau Forest of Eastern Kenya. He and other members of the Ogiek tribe, a community indigenous to the forest, are going to harvest honey from log hives they hang in the trees.

Rwanda: New Disease Resistant Cassava Varieties to Be Multiplied

cassava farmer
Rwanda Agriculture Board (RAB) says that about 20 million cuttings of new cassava varieties are expected to be multiplied on 1000hectares during season 2017A (started in September) and 1000hectares in 2017B (starts in February).

Sunday, 8 January 2017

Tanzania: Cashew Farmers Pocket 2.6 Billion

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cashew
Cashew nut farmers from five villages in Lindi Region have pocketed 2.6bn/- from Mnolela Primary Society in the region after selling their produce in three auctions this year.